Low-Carb Foods

Lamb Loin, New Zealand, Imported Frozen, Separable Lean Only, Raw

40 Cal

Veal Variety Meats and By-Products, Kidneys, Cooked, Braised

300 Cal

Lamb Variety Meats and By-Products, Tongue, Raw

251 Cal

Mustard Greens, Frozen, Cooked, Boiled, Drained, With Salt

40 Cal

Mixed Vegetables, Canned, Solids and Liquids

88 Cal

Carrots, Canned, Regular Pack, Solids and Liquids

28 Cal

Dandelion Greens, Cooked, Boiled, Drained, With Salt

35 Cal

Beans, Snap, Yellow, Frozen, Cooked, Boiled, Drained, With Salt

38 Cal

Beans, Snap, Green, Canned, No Salt Added, Solids and Liquids

18 Cal

Carrots, Frozen, Unprepared

102 Cal

Turnip Greens, Frozen, Cooked, Boiled, Drained, With Salt

64 Cal

Carrots, Canned, No Salt Added, Solids and Liquids

28 Cal

Peas and Carrots, Canned, No Salt Added, Solids and Liquids

97 Cal

Onions, Frozen, Whole, Cooked, Boiled, Drained With Salt

55 Cal

Soybeans, Mature Seeds, Sprouted, Cooked, Steamed

76 Cal

Vegetables, Squash, Summer, Crookneck and Straightneck, Cooked, Boiled, Drained, Without Salt

34 Cal

Artichokes, Globe or French, Frozen, Unprepared

97 Cal

Poppy Seed Oil, Poppyseed Oil, Vegetable Oil

120 Cal

Salad Dressing, Sesame Seed, Regular

66 Cal

Salad Dressing, Blue or Roquefort Cheese

73 Cal