- Food Database
- Low Carb
Bratwurst, Chicken, Cooked
148 Cal
1 2.96 oz
Carbs: 0g
Protein: 16.3g
Fat: 8.7g
Ham, Honey-Smoked, Cooked
122 Cal
100 g
Carbs: 7.3g
Protein: 17.9g
Fat: 2.4g
Thuringer Cervelat, Beef and Pork, Summer Sausage
203 Cal
2 oz 1 serving
Carbs: 1.9g
Protein: 9.8g
Fat: 17g
Mortadella, Pork and Beef
88 Cal
1 oz
Carbs: 0.9g
Protein: 4.6g
Fat: 7.2g
Kielbasa, Fully Cooked, Grilled
286 Cal
3 oz
Carbs: 4.3g
Protein: 10.6g
Fat: 25.2g
Pork Sausage, Link or Patty, Pan Fried
156 Cal
1 2 links
Carbs: 0.7g
Protein: 8.9g
Fat: 13.1g
Hot Dog, All Beef
167 Cal
1 serving
Carbs: 1.4g
Protein: 6.1g
Fat: 15.3g
Pork and Beef Sausage, Cooked From Fresh
51 Cal
1 link (raw dimensions: 4" long x 7/8" dia), cooked
Carbs: 0.4g
Protein: 1.8g
Fat: 4.7g
Turkey Sausage, Raw
155 Cal
100 g
Carbs: 0.5g
Protein: 18.8g
Fat: 8.1g
Pork Sausage Link or Patty, Microwaved
438 Cal
100 g
Carbs: 0.6g
Protein: 15.1g
Fat: 41.7g
Smoked Pork and Beef Sausage Links
218 Cal
1 piece (4" long x 1-1/8" dia)
Carbs: 1.6g
Protein: 8.2g
Fat: 19.5g
Salami, Beef and Pork, Cooked
95 Cal
1 oz
Carbs: 0.7g
Protein: 6.2g
Fat: 7.3g
Dry or Hard Pork Salami
460 Cal
1 package (4 oz)
Carbs: 1.8g
Protein: 25.5g
Fat: 38.1g
Pork Sausage, Polish
740 Cal
1 sausage (10" long x 1-1/4" dia)
Carbs: 3.7g
Protein: 32g
Fat: 65.2g
Blood Sausage
95 Cal
1 slice
Carbs: 0.3g
Protein: 3.7g
Fat: 8.6g
Chicken Breast, Fat-Free, Mesquite Flavor, Sliced
34 Cal
1 2 slices
Carbs: 0.9g
Protein: 7.1g
Fat: 0.2g
Beef Pastrami
41 Cal
1 slice (1 oz)
Carbs: 0.1g
Protein: 6.1g
Fat: 1.6g
Kentucky Fried Chicken, Original Recipe, Breast Meat, With Skin and Breading
464 Cal
1 breast, with skin
Carbs: 12.6g
Protein: 44.1g
Fat: 26.4g
Vegetables Salad, Turkey Ham, Cheese, No Dressing
267 Cal
1.5 cup
Carbs: 4.7g
Protein: 26g
Fat: 16.1g
Popeyes Fried Chicken, Mild, Breast Meat Only, Skin and Breading Removed
203 Cal
1 breast, without skin
Carbs: 0g
Protein: 37.4g
Fat: 5.8g