- Food Database
- High Sodium

Sausage Medallions, Cooked
951 Cal
4 servings
Carbs: 65g
Protein: 97.3g
Fat: 33.7g

Grilled Chicken With Glaze
1094 Cal
4 servings
Carbs: 74.5g
Protein: 110.1g
Fat: 39.6g

Sauteed Ham
340 Cal
2 servings
Carbs: 3g
Protein: 34.1g
Fat: 21.7g

Olive Oil and Herb Dip
976 Cal
4 servings
Carbs: 4.7g
Protein: 1g
Fat: 108.2g

Buttered Toast With Cinnamon
347 Cal
1 serving
Carbs: 25.7g
Protein: 7.3g
Fat: 24.7g

Fried Gram Flour Sev
870 Cal
4 servings
Carbs: 139.7g
Protein: 50.3g
Fat: 18.8g

Sushi-Style Beef Roll
1837 Cal
4 servings
Carbs: 171.1g
Protein: 124.8g
Fat: 69.5g

Pan-Fried Cheese Slices
1105 Cal
2 servings
Carbs: 0.7g
Protein: 54.1g
Fat: 102.6g

Baked Chicken With Lemon
843 Cal
2 servings
Carbs: 10.7g
Protein: 108.2g
Fat: 39.6g

Boiled Egg With Hot Sauce
88 Cal
1 serving
Carbs: 3.7g
Protein: 6.4g
Fat: 5.2g

Sauteed Mushrooms in Cream
1067 Cal
4 servings
Carbs: 26.7g
Protein: 8.5g
Fat: 103.6g

Roasted Calamari
1596 Cal
4 servings
Carbs: 127g
Protein: 46.1g
Fat: 98.4g

Spicy Green Chili Sauce
193 Cal
1 cup
Carbs: 44g
Protein: 6.6g
Fat: 0.6g

Ham Slices With Mustard
261 Cal
2 servings
Carbs: 3.4g
Protein: 39.4g
Fat: 10.2g

Baked Cheese
949 Cal
4 servings
Carbs: 6.8g
Protein: 45.9g
Fat: 82.8g

Scrambled Eggs With Tomato Sauce
324 Cal
2 servings
Carbs: 13.7g
Protein: 8.6g
Fat: 27.9g

Broccoli and Cabbage, Stir-Fry
275 Cal
4 servings
Carbs: 30.5g
Protein: 11.9g
Fat: 15g

Mixed Green Salad With Radishes
288 Cal
4 servings
Carbs: 12.4g
Protein: 5.1g
Fat: 27.1g

Roasted Plantain Slices
696 Cal
4 servings
Carbs: 119.6g
Protein: 4.9g
Fat: 28.3g

Herbed Vegetable Stuffing
2836 Cal
8 servings
Carbs: 371.4g
Protein: 62.6g
Fat: 123.6g