Foods High in Saturated Fat

Veal Breast, Separable Fat, Cooked

148 Cal

Lamb, Australian, Imported, Fresh, Foreshank, Separable Lean and Fat, Trimmed to 1/8", Raw

166 Cal

Lamb, Australian, Imported Fresh, Loin, Separable Lean and Fat Trimmed to 1/8", Raw

173 Cal

Lamb Variety Meats and By-Products, Mechanically Separated, Raw

627 Cal

Lamb, Domestic, Shoulder Blade, Separable Lean and Fat, Trimmed to 1/4" Fat, Choice, Raw

73 Cal

Potatoes, Frozen, French Fried, Par-Extruded, Prepared, Heated in Oven, Without Salt

167 Cal

Salad Dressing, Poppyseed, Creamy

132 Cal

Oil, Vegetable, Industrial, Soy, Partially Hydrogenated, Principal Uses Popcorn and Flavoring Vegetables

120 Cal

Shortening, Confectionery, Coconut, Hydrogenated, and/or Palm Kernel

113 Cal

Shortening, Frying, Heavy Duty, Palm, Hydrogenated

113 Cal

Shortening, Confectionery, Fractionated Palm

120 Cal

Salad Dressing Mayonnaise, Soybean and Safflower Oil, With Salt

99 Cal

Margarine,Corn, Regular Hard, Hydrogenated

34 Cal

Shortening, Household Composite

113 Cal

Vegetable Oil, Apricot Kernel

120 Cal

Oil, Industrial Coconut, Principal Uses, Candy Coatings, Sprays, Roasting Nuts

120 Cal

Margarine, Regular Hard, Safflower and Soybean Hydrogenated Cottonseed

34 Cal

Margarine-Like Vegetable Oil Spread, 60% Fat, Stick, Tub, Bottle, Without Salt, With Added Vitamin D

76 Cal

Oil, Vegetable, Teaseed

120 Cal

Beef Rib Small End Ribs 10-12, Separable Lean and Fat, Trimmed to 1/8" Fat, Select, Cooked, Roasted, Prime

921 Cal