Stuffing with Nuts and Herbs

Net Carbohydrates

363.77 g

147%

Sugars

19.85 g

57%

Added Sugars

0 g

0%

Dietary Fiber

48.85 g

174%

Saturated Fat

78.99 g

395%

Monounsaturated Fat

102.6 g

-

Polyunsaturated Fat

31.61 g

-

Trans Fat

3.72 g

100%

Cholesterol

253.62 mg

85%

Vitamin A

939.74 mcg

104%

Vitamin C

62.25 mg

69%

Vitamin D

0 mcg

0%

Sodium

8800.33 mg

383%

Potassium

2801.35 mg

60%

Calcium

741.1 mg

57%

Magnesium

673.92 mg

160%

Iron

30.57 mg

170%

Zinc

13.37 mg

122%