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  1. Frozen, Ready-to-heat, Gluten-free Pancakes
Frozen, Ready-to-heat, Gluten-free Pancakes

Frozen, Ready-to-heat, Gluten-free Pancakes

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

19.35 g

7%

Net Carbohydrates

18.63 g

8%

Sugars

1.95 g

6%

Added Sugars

No data

-

Dietary Fiber

0.72 g

3%

Protein

1.59 g

3%

Total Fat

2.18 g

3%

Saturated Fat

0.23 g

1%

Monounsaturated Fat

1.14 g

-

Polyunsaturated Fat

0.6 g

-

Trans Fat

0.01 g

100%

Cholesterol

5.76 mg

2%

Vitamins

Vitamin A

0.04 mcg

0%

Vitamin C

0.14 mg

0%

Vitamin D

0 mcg

0%

Minerals

Sodium

158.88 mg

8%

Potassium

60.96 mg

2%

Calcium

18.72 mg

2%

Magnesium

16.32 mg

5%

Iron

0.34 mg

2%

Zinc

0.26 mg

2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 pancake of Frozen, Ready-to-heat, Gluten-free Pancakes contains 103 calories, 19.35g carbs, 2.18g fat, and 1.59g protein.
High Trans FatLow CholesterolLow Sugar
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How Long to Burn Off 103 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    16 min

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    Jogging

    14 min

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    Cycling

    14 min

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    Walking

    25 min

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Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Frozen, Ready-to-heat, Gluten-free Waffles
1 waffle118 Cal19.37 g1.22 g3.98 g
White Bread Made with Rice Flour Corn Starch and or Tapioca, Gluten-free

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1 slice
87 Cal
16.02 g
1.51 g
1.83 g
Ready-to-bake or Fry Shelf Stable Flour TortillasReady-to-bake or Fry Shelf Stable Flour Tortillas
1 tortilla146 Cal24.14 g3.92 g3.71 g
Frozen, Ready-to-heat, Gluten-free Waffles
White Bread Made with Rice Flour Corn Starch and or Tapioca, Gluten-free