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  1. Food Database
  2. Poultry Products
  3. Chicken Broilers or Fryers, Breast, Meat Only, Cooked, Fried
Chicken broilers or fryers breast meat only cooked fried

Chicken Broilers or Fryers, Breast, Meat Only, Cooked, Fried

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

0.27 g

0%

Net Carbohydrates

0.27 g

0%

Sugars

0 g

0%

Added Sugars

No data

-

Dietary Fiber

0 g

0%

Protein

17.39 g

35%

Total Fat

2.45 g

3%

Saturated Fat

0.67 g

3%

Monounsaturated Fat

0.89 g

-

Polyunsaturated Fat

0.56 g

-

Trans Fat

No data

-

Cholesterol

47.32 mg

16%

Vitamins

Vitamin A

3.59 mcg

0%

Vitamin C

0 mg

0%

Vitamin D

0.07 mcg

0%

Minerals

Sodium

41.08 mg

2%

Potassium

143.52 mg

3%

Calcium

8.32 mg

1%

Magnesium

16.12 mg

4%

Iron

0.59 mg

3%

Zinc

0.56 mg

5%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 unit (yield from 1 lb ready-to-cook chicken) of Chicken Broilers or Fryers, Breast, Meat Only, Cooked, Fried contains 97 calories, 0.27g carbs, 2.45g fat, and 17.39g protein.
High ProteinLow CarbLow SodiumLow Sugar
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How Long to Burn Off 97 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    15 min

  • Orange jogging icon

    Jogging

    13 min

  • Green cycling icon

    Cycling

    13 min

  • Yellow walking icon

    Walking

    24 min

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  • Chicken broilers or fryers meat only stewed

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    1 cup, chopped or diced248 Cal

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    1 cup, chopped or diced266 Cal

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    1 unit (yield from 1 lb ready-to-cook chicken)136 Cal

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