Beef Chuck Mock Tender Steak, Separable Lean and Fat Trimmed to 0", USDA Choice, Cooked, Broiled
Beef Chuck Mock Tender Steak, Separable Lean and Fat Trimmed to 0", USDA Choice, Cooked, Broiled
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
0 g
0%
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
21.87 g
44%
Total Fat
4.86 g
6%
Saturated Fat
1.46 g
7%
Monounsaturated Fat
2.31 g
-
Polyunsaturated Fat
0.34 g
-
Trans Fat
No data
-
Cholesterol
55.25 mg
18%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
No data
-
Minerals
Sodium
62.05 mg
3%
Potassium
249.05 mg
5%
Calcium
6.8 mg
1%
Magnesium
19.55 mg
5%
Iron
2.57 mg
14%
Zinc
6.66 mg
61%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
3 oz ( 1 serving ) of Beef Chuck Mock Tender Steak, Separable Lean and Fat Trimmed to 0", USDA Choice, Cooked, Broiled contains 137 calories, 0g carbs, 4.86g fat, and 21.87g protein.