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  1. Babyfood Potatoes Toddler
Babyfood Potatoes Toddler

Babyfood Potatoes Toddler

Source of Calories

Amount%

Nutrition Facts

Amount% DV

Total Carbohydrates

19.12 g

7%

Net Carbohydrates

17.65 g

7%

Sugars

1.48 g

4%

Added Sugars

No data

-

Dietary Fiber

1.47 g

5%

Protein

1.63 g

3%

Total Fat

0.16 g

0%

Saturated Fat

0.02 g

0%

Monounsaturated Fat

0 g

-

Polyunsaturated Fat

0.04 g

-

Trans Fat

No data

-

Cholesterol

0 mg

0%

Vitamins

Vitamin A

0 mcg

0%

Vitamin C

17.12 mg

19%

Vitamin D

0 mcg

0%

Minerals

Sodium

92.91 mg

4%

Potassium

179.3 mg

4%

Calcium

6.52 mg

1%

Magnesium

24.45 mg

6%

Iron

0.33 mg

2%

Zinc

0.28 mg

3%

% DV refers to how much a single serving of an individually packaged food or supplement contributes nutritionally to your daily diet, based on a 2,000-calorie-a-day diet. Generally, having 5% DV or less of a nutrient per serving is considered low, and 20% DV or more of a nutrient per serving is considered high.

Fat Composition

Amount%

The suggested total fat consumption should be limited to 30% of total energy intake or less. The type of fat consumed should primarily be unsaturated fatty acids, with no more than 10% of total energy intake coming from saturated fatty acids (about 200 calories on a 2000-calorie diet) and no more than 1% of total energy intake coming from trans-fatty acids.

Vitamin Coverage

% DV

Vitamin A

0%

Vitamin C

19%

Vitamin D

0%

Vitamin E

0.2%

Vitamin K

0.3%

Vitamin B1

3%

Vitamin B2

1%

Vitamin B3

4%

Vitamin B5

10%

Vitamin B6

7%

Vitamin B7

-

Vitamin B9

2%

Vitamin B12

0%

There are 13 essential vitamins required for the body to work properly, which are categorised into two categories: fat-soluble and water-soluble vitamins. Vitamins have a Recommended Dietary Allowance (RDA), provided by the Dietary Reference Intakes (DRIs), which vary by age and sex. The %DV indicates how much one serving contributes to the average recommended daily intake.

Mineral Coverage

% DV

Calcium

0.5%

Iron

2%

Magnesium

6%

Phosphorus

3%

Potassium

4%

Sodium

4%

Zinc

3%

Copper

13%

Manganese

5%

Selenium

2%

Minerals are micronutrients, of which 13 of them are essential to the human body. The Recommended Dietary Allowance includes Calcium (1,300 mg/d), Phosphorus (1,250 mg/d), Potassium (4,700 mg/d), Sodium (2,300 mg/d), Chloride (1,500 mg/d), Magnesium (420 mg/d), Iron (18 mg/d), Zinc (11 mg/d), Copper (0.9 mg/d), Selenium (55 mcg/d), Molybdenum (45 mcg/d), Manganese (2.3 mg/d) and Iodine (150 mcg/d).

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

About

1 cup of Babyfood Potatoes Toddler contains 85 calories, 19.12g carbs, 0.16g fat, and 1.63g protein.
Low CholesterolLow SodiumLow Sugar
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How Long to Burn Off 85 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    13 min

  • Orange jogging icon

    Jogging

    12 min

  • Green cycling icon

    Cycling

    12 min

  • Yellow walking icon

    Walking

    21 min

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

Home
Food Database
Baby Foods

Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Strained Babyfood Vegetable and Brown Rice
1 cup159 Cal27.83 g4.37 g3.45 g
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