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  1. UAE Arayes
UAE Arayes

UAE Arayes

Source of Calories

Amount%

Nutrition Facts

Amount% DV
NutrientAmount% Daily Value
Total Carbohydrates67.85 g25%
Net Carbohydrates66.45 g27%
SugarsNo data-
Added SugarsNo data-
Dietary Fiber1.4 g5%
Protein10.86 g22%
Total Fat9.44 g12%
Saturated Fat4.8 g24%
Monounsaturated Fat4.14 g-
Polyunsaturated Fat0.5 g-
Trans FatNo data-
Cholesterol68 mg23%
Vitamins
Vitamin ANo data-
Vitamin CNo data-
Vitamin D1.3 mcg7%
Minerals
Sodium667 mg29%
Potassium215 mg5%
Calcium230 mg18%
Magnesium88 mg21%
Iron0.72 mg4%
Zinc0.15 mg1%

% DV refers to how much a single serving of an individually packaged food or supplement contributes nutritionally to your daily diet, based on a 2,000-calorie-a-day diet. Generally, having 5% DV or less of a nutrient per serving is considered low, and 20% DV or more of a nutrient per serving is considered high.

Fat Composition

Amount%

The suggested total fat consumption should be limited to 30% of total energy intake or less. The type of fat consumed should primarily be unsaturated fatty acids, with no more than 10% of total energy intake coming from saturated fatty acids (about 200 calories on a 2000-calorie diet) and no more than 1% of total energy intake coming from trans-fatty acids.

Vitamin Coverage

% DV

Vitamin A

-

Vitamin C

-

Vitamin D

7%

Vitamin E

-

Vitamin K

-

Vitamin B1

0%

Vitamin B2

0%

Vitamin B3

6%

Vitamin B5

0%

Vitamin B6

0%

Vitamin B7

-

Vitamin B9

-

Vitamin B12

0%

There are 13 essential vitamins required for the body to work properly, which are categorised into two categories: fat-soluble and water-soluble vitamins. Vitamins have a Recommended Dietary Allowance (RDA), provided by the Dietary Reference Intakes (DRIs), which vary by age and sex. The %DV indicates how much one serving contributes to the average recommended daily intake.

Mineral Coverage

% DV

Calcium

18%

Iron

4%

Magnesium

21%

Phosphorus

70%

Potassium

5%

Sodium

29%

Zinc

1%

Copper

0%

Manganese

0%

Selenium

13%

Minerals are micronutrients, of which 13 of them are essential to the human body. The Recommended Dietary Allowance includes Calcium (1,300 mg/d), Phosphorus (1,250 mg/d), Potassium (4,700 mg/d), Sodium (2,300 mg/d), Chloride (1,500 mg/d), Magnesium (420 mg/d), Iron (18 mg/d), Zinc (11 mg/d), Copper (0.9 mg/d), Selenium (55 mcg/d), Molybdenum (45 mcg/d), Manganese (2.3 mg/d) and Iodine (150 mcg/d).

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

About

1 serving of UAE Arayes contains 275 calories, 67.85g carbs, 9.44g fat, and 10.86g protein.
High Sodium
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How Long to Burn Off 275 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    41 min

  • Orange jogging icon

    Jogging

    35 min

  • Green cycling icon

    Cycling

    36 min

  • Yellow walking icon

    Walking

    1 h 5 min

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

FAQ

One serving of arayes has about 275 kcal, with 67.85 g carbs, 10.86 g protein, 9.44 g fat, and 1.4 g fiber. It also contains 667 mg sodium, 68 mg cholesterol, 4.8 g saturated fat, plus minerals like 230 mg calcium and 215 mg potassium, so it may be a filling food but also fairly salty.

It depends. Arayes contain protein that can help with fullness and satiety (10.86 g per serving), but it is also high in sodium (667 mg) and carbs (67.85 g). If this is of concern for you, replace the pita with whole-wheat pita and swap out fattier cuts of meat with a lean cut.

One serving is 275 kcal with 10.86 g protein, which may help satiety, but the 67.85 g carbs and low fiber mean it may be easier to overeat if eaten without a salad or other high fiber sides. In order to increase satiety, you may want to add in root vegetables, legumes and cruciferous vegetables into the arayes.

No, traditional arayes is usually not gluten free. It is commonly made by stuffing seasoned meat into pita bread, and pita is typically made from wheat flour unless a specific gluten free bread is used.

No. One serving already has 667 mg sodium, which is about 29% of the daily value, so daily intake of about 2,000 mg which may add up quickly if your other meals are also salty.

Food Health: Research and Evidence

Scientific research and expert reviews suggest that certain components in infant formula, such as specific fats and nutrients, can contribute to better cardiovascular health and improved blood sugar control in infants.

1. Food Health: Research and Evidence

Source: SpringerLink, 2024

Summary: Scientific research and expert reviews suggest that certain components in infant formula, such as specific fats and nutrients, can contribute to better cardiovascular health and improved blood sugar control in infants.

Read More: https://link.springer.com/article/10.1007/s13668-024-00561-9

2. Food Health: Research and Evidence

Source: SpringerLink, 2024

Summary: Scientific research and expert reviews suggest that certain components in infant formula, such as specific fats and nutrients, can contribute to better cardiovascular health and improved blood sugar control in infants.

Read More: https://link.springer.com/article/10.1007/s13668-024-00561-9

Home
Food Database
Ethnic Foods

Food Nutrition Comparison

Food Nutrition Comparison
FoodUnitCaloriesCarbsProteinFat
UAE Keema
1 serving210 Cal21.63 g13.26 g7.81 g
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1 serving
288 Cal
48.58 g
7.05 g
7.22 g
UAE TashreebUAE Tashreeb
1 serving140 Cal16.73 g8.13 g4.87 g
UAE Keema
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