- Food Database
- Low Carb

Ground Beef Patty, Broiled, 85% Lean, 15% Fat
213 Cal
1 3 oz
Carbs: 0g
Protein: 22g
Fat: 13.1g

Ground Beef Patty, Pan Broiled, 70% Lean 30% Fat
202 Cal
1 3 oz
Carbs: 0g
Protein: 19.4g
Fat: 13.2g

Sauteed Ham
340 Cal
2 servings
Carbs: 3g
Protein: 34.1g
Fat: 21.7g

Olive Oil and Herb Dip
976 Cal
4 servings
Carbs: 4.7g
Protein: 1g
Fat: 108.2g

Beef Gravy With Wine
551 Cal
4 servings
Carbs: 31.7g
Protein: 12.5g
Fat: 23.5g

Pan-Fried Cheese Slices
1105 Cal
2 servings
Carbs: 0.7g
Protein: 54.1g
Fat: 102.6g

Baked Chicken With Lemon
843 Cal
2 servings
Carbs: 10.7g
Protein: 108.2g
Fat: 39.6g

Boiled Egg With Hot Sauce
88 Cal
1 serving
Carbs: 3.7g
Protein: 6.4g
Fat: 5.2g

Sauteed Mushrooms in Cream
1067 Cal
4 servings
Carbs: 26.7g
Protein: 8.5g
Fat: 103.6g

Spicy Green Chili Sauce
193 Cal
1 cup
Carbs: 44g
Protein: 6.6g
Fat: 0.6g

Ham Slices With Mustard
261 Cal
2 servings
Carbs: 3.4g
Protein: 39.4g
Fat: 10.2g

Baked Cheese
949 Cal
4 servings
Carbs: 6.8g
Protein: 45.9g
Fat: 82.8g

Scrambled Eggs With Tomato Sauce
324 Cal
2 servings
Carbs: 13.7g
Protein: 8.6g
Fat: 27.9g

Broccoli and Cabbage, Stir-Fry
275 Cal
4 servings
Carbs: 30.5g
Protein: 11.9g
Fat: 15g

Mixed Green Salad With Radishes
288 Cal
4 servings
Carbs: 12.4g
Protein: 5.1g
Fat: 27.1g

Grilled Carrots and Green Beans
508 Cal
4 servings
Carbs: 62.5g
Protein: 8.9g
Fat: 28.7g

Basmati Turmeric Rice
396 Cal
4 servings
Carbs: 59.6g
Protein: 6.2g
Fat: 14.5g

Minced Lamb, With Vegetables
1788 Cal
4 servings
Carbs: 48.2g
Protein: 92.8g
Fat: 136.6g

Spiced Pumpkin Mash
501 Cal
4 servings
Carbs: 35.3g
Protein: 5.6g
Fat: 41.5g

Fried Red Chilies
500 Cal
4 servings
Carbs: 11.3g
Protein: 0g
Fat: 54g