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  1. Cream of Chicken Soup, Milk-based
Cream of Chicken Soup, Milk-based

Cream of Chicken Soup, Milk-based

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

14.98 g

5%

Net Carbohydrates

14.73 g

6%

Sugars

No data

-

Added Sugars

No data

-

Dietary Fiber

0.25 g

1%

Protein

7.46 g

12%

Total Fat

11.46 g

15%

Saturated Fat

4.64 g

23%

Monounsaturated Fat

4.46 g

-

Polyunsaturated Fat

1.64 g

-

Trans Fat

No data

-

Cholesterol

27.28 mg

9%

Vitamins

Vitamin A

214.27 mcg

27%

Vitamin C

1.24 mg

1%

Vitamin D

No data

-

Minerals

Sodium

897.76 mg

45%

Potassium

272.8 mg

8%

Calcium

181.04 mg

23%

Magnesium

17.36 mg

5%

Iron

0.67 mg

4%

Zinc

0.67 mg

6%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 cup (8 fl oz) of Cream of Chicken Soup, Milk-based contains 191 calories, 14.98g carbs, 11.46g fat, and 7.46g protein.
Low CarbLow Cholesterol
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How Long to Burn Off 191 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    29 min

  • Orange jogging icon

    Jogging

    25 min

  • Green cycling icon

    Cycling

    26 min

  • Yellow walking icon

    Walking

    47 min

Home
Food Database
Soups & Sauces

Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Cream of Chicken Soup
1 cup117 Cal9.27 g3.44 g7.37 g
Cream of Celery Milk-based Soup
1 cup (8 fl oz)

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164 Cal
14.53 g
5.68 g
9.7 g
Cream of Potato Soup, Milk-basedCream of Potato Soup, Milk-based
1 cup (8 fl oz)149 Cal17.16 g5.78 g6.45 g
Cream of Chicken Soup
Cream of Celery Milk-based Soup

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