Whole Foods Market Calories and Nutrition Info - Page 78

Whole Foods Market Recipes Side Dishes Coleslaw with Buttermilk Apple Cider Vinaigrette

90 Cal

Whole Foods Market Recipes Beverages Hot Spiced Carob

46 Cal

Whole Foods Market Recipes Beverages Minted Lime Freeze

210 Cal

Whole Foods Market Recipes Side Dishes Spicy Corn Ragout

160 Cal

Whole Foods Market Recipes Side Dishes Cabbage and Carrot Slaw

50 Cal

Whole Foods Market Recipes Beverages Mango Agua Fresca

70 Cal

Whole Foods Market Recipes Appetizers Comte and Pear Phyllo Triangles

230 Cal

Whole Foods Market Recipes Beverages Spiced Iced Tea Punch

37 Cal

Whole Foods Market Recipes Appetizers Chef Tyson Cole's Ceviche

220 Cal

Whole Foods Market Recipes Side Dishes Savory Stuffed Peaches with Couscous and Feta

130 Cal

Whole Foods Market Recipes Appetizers Baked Stuffed Shrimp

260 Cal

Whole Foods Market Recipes Appetizers Spiced Nuts

170 Cal

Whole Foods Market Recipes Appetizers Savory Tofu Lettuce Wraps

250 Cal

Whole Foods Market Recipes Appetizers Crab Cakes with Fresh Corn and Spicy Mayo

730 Cal

Whole Foods Market Recipes Appetizers Lettuce Wraps

330 Cal

Whole Foods Market Recipes Appetizers Tuna and Piquillo Pepper Tapas

100 Cal

Whole Foods Market Recipes Appetizers Quick and Spicy Shrimp Ceviche

270 Cal

Whole Foods Market Recipes Appetizers Lentil Tapenade

190 Cal

Whole Foods Market Recipes Appetizers Herb and Asiago Toasts

190 Cal

Whole Foods Market Recipes Appetizers Tofu Lime Ceviche

390 Cal