Whole Foods Market Calories and Nutrition Info - Page 45

Whole Foods Market Recipes Desserts No Bake Strawberry Pie

310 Cal

Whole Foods Market Recipes Desserts Classic Pie Crust

160 Cal

Whole Foods Market Recipes Desserts Banana Cream Pie with Chocolate Cookie Crust

340 Cal

Whole Foods Market Recipes Desserts Two Layer Orange Birthday Cake

570 Cal

Whole Foods Market Recipes Desserts Agave Sweetened Lime Pie

290 Cal

Whole Foods Market Recipes Desserts Fresh Fruit and Cream Parfaits

220 Cal

Whole Foods Market Recipes Desserts All Nut Crumb Crust

230 Cal

Whole Foods Market Recipes Desserts Fran's Apricot Kugel

440 Cal

Whole Foods Market Recipes Desserts Milk Chocolate Panna Cotta with Blood Oranges

580 Cal

Whole Foods Market Recipes Desserts Peaches 'n Honey Soy Gelato

220 Cal

Whole Foods Market Recipes Desserts Dairy Free Pie Crust

150 Cal

Whole Foods Market Recipes Desserts Gluten Free Pie Crust

390 Cal

Whole Foods Market Recipes Desserts Pear Pudding

450 Cal

Whole Foods Market Recipes Desserts Tropical Brownies

170 Cal

Whole Foods Market Recipes Desserts Peach Blueberry and Pecan Crumble

500 Cal

Whole Foods Market Recipes Desserts Tropical Fruit with Honey Yogurt Sauce

200 Cal

Whole Foods Market Recipes Desserts Lemon Flax Crisps

110 Cal

Whole Foods Market Recipes Desserts Gluten Free Fruitcake

160 Cal

Whole Foods Market Recipes Desserts Spiced Baked Apples

230 Cal

Whole Foods Market Recipes Desserts Peach and Mango Sorbet

120 Cal