Whole Foods Market Calories and Nutrition Info - Page 38

Whole Foods Market Recipes Tzatziki

35 Cal

Whole Foods Market Recipes Carrot Apple Muffins

150 Cal

Whole Foods Market Recipes Sage Biscuits

190 Cal

Whole Foods Market Recipes Pumpkin Streusel Bread

490 Cal

Whole Foods Market Recipes Peach and Cucumber Salsa

30 Cal

Whole Foods Market Recipes Whole Grain Onion Focaccia

130 Cal

Whole Foods Market Recipes Veggie Packed Pesto

190 Cal

Whole Foods Market Recipes Whole Grain Morning Glory Muffins

200 Cal

Whole Foods Market Irish Soda Bread

160 Cal

Whole Foods Market Recipes Currant Scones

290 Cal

Whole Foods Market Recipes Blueberry Spelt Muffins

180 Cal

Whole Foods Market Recipes Easy Whole Wheat Dinner Rolls

280 Cal

Whole Foods Market Recipes Gluten Free Cornbread

210 Cal

Whole Foods Market Recipes Pumpkin Bread

320 Cal

Whole Foods Market Recipes Savory Cheese Cranberry and Herb Mini Muffins

150 Cal

Whole Foods Market Recipes Cinnamon Pancakes with Blueberry Compote

320 Cal

Whole Foods Market Recipes Cornbread with Black Beans and Cheddar Cheese

180 Cal

Whole Foods Market Recipes Parsnip Muffins

260 Cal

Whole Foods Market Recipes Cranberry Nut Bread

270 Cal

Whole Foods Market Recipes Gluten Free Morning Glory Muffins

220 Cal