Whole Foods Market Calories and Nutrition Info - Page 28

Whole Foods Market Recipes Main Dishes Penne with Prosciutto and Ricotta

600 Cal

Whole Foods Market Recipes Main Dishes Tex Mex Noodles

620 Cal

Whole Foods Market Recipes Main Dishes Chicken and Mushroom Fettuccini

530 Cal

Whole Foods Market Recipes Main Dishes Caponata Linguine

790 Cal

Whole Foods Market Recipes Main Dishes Spicy Thai Tofu with Rice Noodles

400 Cal

Whole Foods Market Recipes Main Dishes Penne with White Beans and Shaved Asiago

680 Cal

Whole Foods Market Recipes Main Dishes Ziti with Turkey Tenderloin Tomato Sauce

220 Cal

Whole Foods Market Recipes Main Dishes Farfalle with Roasted Chicken and Sun Dried Tomato Cream Sauce

620 Cal

Whole Foods Market Recipes Main Dishes Pasta Alla Norma

540 Cal

Whole Foods Market Recipes Main Dishes Penne with Grilled Balsamic Vegetables

500 Cal

Whole Foods Market Recipes Main Dishes Minestrone Stir Fry

120 Cal

Whole Foods Market Recipes Main Dishes Grilled Vegetables with Cheese Tortellini

420 Cal

Whole Foods Market Recipes Main Dishes Capellini Pomodoro

450 Cal

Whole Foods Market Recipes Main Dishes Pasta Frittata

170 Cal

Whole Foods Market Recipes Main Dishes Pasta with Herb Puree and Vegetables

460 Cal

Whole Foods Market Recipes Main Dishes Citrus Bow Tie Pasta

460 Cal

Whole Foods Market Recipes Main Dishes Linguine with Mushrooms and Broccoli

620 Cal

Whole Foods Market Recipes Main Dishes Lettuce Wraps with Chile Peanut Noodles

540 Cal

Whole Foods Market Recipes Main Dishes Eggplant and Artichoke White Lasagna

490 Cal

Whole Foods Market Recipes Main Dishes Easy Cheesy Lasagna

610 Cal