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Whole Foods Market Recipes Main Dishes Braised Chicken with Fennel and Apples
490 Cal
1 serving
Carbs: 23g
Protein: 29g
Fat: 29g

Whole Foods Market Recipes Main Dishes Grilled Tuscan Style Chicken Under a Brick
660 Cal
1 serving
Carbs: 2g
Protein: 67g
Fat: 41g

Whole Foods Market Recipes Main Dishes Asian Chicken with Sea Vegetables and Noodles
320 Cal
1 serving
Carbs: 23g
Protein: 38g
Fat: 9g

Whole Foods Market Recipes Main Dishes Grilled Chicken and Mushroom Quesadillas
760 Cal
1 serving
Carbs: 71g
Protein: 34g
Fat: 39g

Whole Foods Market Recipes Main Dishes Home Style Roasted Chicken with Vegetables
830 Cal
1 serving
Carbs: 63g
Protein: 48g
Fat: 39g

Whole Foods Market Recipes Main Dishes Lemon Chicken
160 Cal
1 serving
Carbs: 5g
Protein: 27g
Fat: 3g

Whole Foods Market Recipes Main Dishes Chinese Red Cooked Chicken Thighs
360 Cal
1 serving
Carbs: 28g
Protein: 31g
Fat: 12g

Whole Foods Market Recipes Main Dishes Drunken Herbed Chicken
760 Cal
1 serving
Carbs: 42g
Protein: 84g
Fat: 23g

Whole Foods Market Recipes Main Dishes Black Beans with Canadian Bacon Over Rice
260 Cal
1 serving
Carbs: 33g
Protein: 9g
Fat: 11g

Whole Foods Market Recipes Main Dishes Oven Baked Buffalo Chicken Fingers
180 Cal
1 serving
Carbs: 15g
Protein: 22g
Fat: 2.5g

Whole Foods Market Recipes Main Dishes Chili and Lime Grilled Chicken
290 Cal
1 serving
Carbs: 5g
Protein: 23g
Fat: 19g

Whole Foods Market Recipes Main Dishes Dutch Oven Beef and Noodle Casserole
270 Cal
1 serving
Carbs: 28g
Protein: 23g
Fat: 10g

Whole Foods Market Recipes Main Dishes Family Night Chicken with Winter Squash
310 Cal
1 serving
Carbs: 19g
Protein: 35g
Fat: 11g

Whole Foods Market Recipes Main Dishes Curried Chicken with Mango
190 Cal
1 serving
Carbs: 14g
Protein: 30g
Fat: 2g

Whole Foods Market Recipes Main Dishes Chicken Curry
590 Cal
1 serving
Carbs: 45g
Protein: 29g
Fat: 33g

Whole Foods Market Recipes Main Dishes Crispy Roasted Duck with Fig and Port Sauce
470 Cal
1 serving
Carbs: 10g
Protein: 20g
Fat: 35g

Whole Foods Market Recipes Main Dishes Piquant Italian Salsa Verde for Steak
130 Cal
2 tbsp
Carbs: 1g
Protein: 0g
Fat: 14g

Whole Foods Market Recipes Main Dishes Baked Chicken Breasts with Spinach Pears and Blue Cheese
380 Cal
1 serving
Carbs: 14g
Protein: 34g
Fat: 22g

Whole Foods Market Recipes Main Dishes Green Tea Marinated Sirloin Tips
350 Cal
1 serving
Carbs: 4g
Protein: 39g
Fat: 19g

Whole Foods Market Recipes Main Dishes Traditional Meat Loaf
270 Cal
1 serving
Carbs: 17g
Protein: 36g
Fat: 7g