Beef brisket point half separable lean and fat trimmed to 1/4" all grades cooked braised
Beef brisket point half separable lean and fat trimmed to 1/4" all grades cooked braised
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
No data
-
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
72.59 g
145%
Total Fat
112.41 g
144%
Saturated Fat
44.54 g
223%
Monounsaturated Fat
49.89 g
-
Polyunsaturated Fat
3.84 g
-
Trans Fat
No data
-
Cholesterol
301.76 mg
101%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
No data
-
Minerals
Sodium
213.2 mg
9%
Potassium
724.88 mg
15%
Calcium
29.52 mg
2%
Magnesium
55.76 mg
13%
Iron
7.22 mg
40%
Zinc
17.55 mg
160%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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*Based on a 25-year-old female who is 5'7" tall and weighs 144 lbs