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  1. Malt Syrups
Malt Syrups

Malt Syrups

Source of Calories

Amount%

Nutrition Facts

Amount% DV
NutrientAmount% Daily Value
Total Carbohydrates273.79 g100%
Net Carbohydrates273.79 g111%
Sugars273.79 g782%
Added SugarsNo data-
Dietary Fiber0 g0%
Protein23.81 g48%
Total Fat0 g0%
Saturated Fat0 g0%
Monounsaturated Fat0 g-
Polyunsaturated Fat0 g-
Trans FatNo data-
Cholesterol0 mg0%
Vitamins
Vitamin A0 mcg0%
Vitamin C0 mg0%
Vitamin DNo data-
Minerals
Sodium134.4 mg6%
Potassium1228.8 mg26%
Calcium234.24 mg18%
Magnesium276.48 mg66%
Iron3.69 mg20%
Zinc0.54 mg5%

% DV refers to how much a single serving of an individually packaged food or supplement contributes nutritionally to your daily diet, based on a 2,000-calorie-a-day diet. Generally, having 5% DV or less of a nutrient per serving is considered low, and 20% DV or more of a nutrient per serving is considered high.

Vitamin Coverage

% DV

Vitamin A

0%

Vitamin C

0%

Vitamin D

-

Vitamin E

-

Vitamin K

-

Vitamin B1

4%

Vitamin B2

116%

Vitamin B3

195%

Vitamin B5

13%

Vitamin B6

113%

Vitamin B7

-

Vitamin B9

12%

Vitamin B12

0%

There are 13 essential vitamins required for the body to work properly, which are categorised into two categories: fat-soluble and water-soluble vitamins. Vitamins have a Recommended Dietary Allowance (RDA), provided by the Dietary Reference Intakes (DRIs), which vary by age and sex. The %DV indicates how much one serving contributes to the average recommended daily intake.

Mineral Coverage

% DV

Calcium

18%

Iron

20%

Magnesium

66%

Phosphorus

72%

Potassium

26%

Sodium

6%

Zinc

5%

Copper

85%

Manganese

17%

Selenium

86%

Minerals are micronutrients, of which 13 of them are essential to the human body. The Recommended Dietary Allowance includes Calcium (1,300 mg/d), Phosphorus (1,250 mg/d), Potassium (4,700 mg/d), Sodium (2,300 mg/d), Chloride (1,500 mg/d), Magnesium (420 mg/d), Iron (18 mg/d), Zinc (11 mg/d), Copper (0.9 mg/d), Selenium (55 mcg/d), Molybdenum (45 mcg/d), Manganese (2.3 mg/d) and Iodine (150 mcg/d).

Protein Quality

% DV

Leucine

49%

Isoleucine

61%

Valine

69%

Lysine

39%

Tryptophan

82%

Threonine

57%

Phenylalanine

86%

Methionine

64%

Histidine

52%

Guidelines recommend a serving of protein with each meal and 1.2-1.6 g of protein per kg of body weight per day.

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

About

1 cup of Malt Syrups contains 1221 calories, 273.79g carbs, 0g fat, and 23.81g protein.
High SugarLow CholesterolLow Sodium
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How Long to Burn Off 1221 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    2 h 59 min

  • Orange jogging icon

    Jogging

    2 h 35 min

  • Green cycling icon

    Cycling

    2 h 38 min

  • Yellow walking icon

    Walking

    4 h 47 min

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

Food Health: Research and Evidence

Scientific research and expert reviews suggest that certain components in infant formula, such as specific fats and nutrients, can contribute to better cardiovascular health and improved blood sugar control in infants.

1. Food Health: Research and Evidence

Source: SpringerLink, 2024

Summary: Scientific research and expert reviews suggest that certain components in infant formula, such as specific fats and nutrients, can contribute to better cardiovascular health and improved blood sugar control in infants.

Read More: https://link.springer.com/article/10.1007/s13668-024-00561-9

2. Food Health: Research and Evidence

Source: SpringerLink, 2024

Summary: Scientific research and expert reviews suggest that certain components in infant formula, such as specific fats and nutrients, can contribute to better cardiovascular health and improved blood sugar control in infants.

Read More: https://link.springer.com/article/10.1007/s13668-024-00561-9

Home
Food Database
Sweets

Food Nutrition Comparison

Food Nutrition Comparison
FoodUnitCaloriesCarbsProteinFat
Syrups Grenadine
1 tbsp54 Cal13.38 g0 g0 g
Table Blend Cane and Maple Syrups, 15%

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