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  1. Malt Syrups
Malt Syrups

Malt Syrups

Source of Calories

Amount%

Nutrition Facts

Amount% DV

Total Carbohydrates

273.79 g

100%

Net Carbohydrates

273.79 g

111%

Sugars

273.79 g

782%

Added Sugars

No data

-

Dietary Fiber

0 g

0%

Protein

23.81 g

48%

Total Fat

0 g

0%

Saturated Fat

0 g

0%

Monounsaturated Fat

0 g

-

Polyunsaturated Fat

0 g

-

Trans Fat

No data

-

Cholesterol

0 mg

0%

Vitamins

Vitamin A

0 mcg

0%

Vitamin C

0 mg

0%

Vitamin D

No data

-

Minerals

Sodium

134.4 mg

6%

Potassium

1228.8 mg

26%

Calcium

234.24 mg

18%

Magnesium

276.48 mg

66%

Iron

3.69 mg

20%

Zinc

0.54 mg

5%

% DV refers to how much a single serving of an individually packaged food or supplement contributes nutritionally to your daily diet, based on a 2,000-calorie-a-day diet. Generally, having 5% DV or less of a nutrient per serving is considered low, and 20% DV or more of a nutrient per serving is considered high.

Vitamin Coverage

% DV

Vitamin A

0%

Vitamin C

0%

Vitamin D

-

Vitamin E

-

Vitamin K

-

Vitamin B1

4%

Vitamin B2

116%

Vitamin B3

195%

Vitamin B5

13%

Vitamin B6

113%

Vitamin B7

-

Vitamin B9

12%

Vitamin B12

0%

There are 13 essential vitamins required for the body to work properly, which are categorised into two categories: fat-soluble and water-soluble vitamins. Vitamins have a Recommended Dietary Allowance (RDA), provided by the Dietary Reference Intakes (DRIs), which vary by age and sex. The %DV indicates how much one serving contributes to the average recommended daily intake.

Mineral Coverage

% DV

Calcium

18%

Iron

20%

Magnesium

66%

Phosphorus

72%

Potassium

26%

Sodium

6%

Zinc

5%

Copper

85%

Manganese

17%

Selenium

86%

Minerals are micronutrients, of which 13 of them are essential to the human body. The Recommended Dietary Allowance includes Calcium (1,300 mg/d), Phosphorus (1,250 mg/d), Potassium (4,700 mg/d), Sodium (2,300 mg/d), Chloride (1,500 mg/d), Magnesium (420 mg/d), Iron (18 mg/d), Zinc (11 mg/d), Copper (0.9 mg/d), Selenium (55 mcg/d), Molybdenum (45 mcg/d), Manganese (2.3 mg/d) and Iodine (150 mcg/d).

Protein Quality

% DV

Leucine

49%

Isoleucine

61%

Valine

69%

Lysine

39%

Tryptophan

82%

Threonine

57%

Phenylalanine

86%

Methionine

64%

Histidine

52%

Guidelines recommend a serving of protein with each meal and 1.2-1.6 g of protein per kg of body weight per day.

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

About

1 cup of Malt Syrups contains 1221 calories, 273.79g carbs, 0g fat, and 23.81g protein.
High SugarLow CholesterolLow Sodium
See how the food you eat fits into your diet with the Eato app

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How Long to Burn Off 1221 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    3 h 5 min

  • Orange jogging icon

    Jogging

    2 h 39 min

  • Green cycling icon

    Cycling

    2 h 43 min

  • Yellow walking icon

    Walking

    4 h 56 min

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

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