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  1. Food Database
  2. Baked Products
  3. Baked Products Rolls, Gluten-Free, White, Made With Brown Rice Flour, Tapioca Starch and Sorghum
Baked products rolls gluten-free white made with brown rice flour tapioca starch and sorghum

Baked Products Rolls, Gluten-Free, White, Made With Brown Rice Flour, Tapioca Starch and Sorghum

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

27.77 g

10%

Net Carbohydrates

25.76 g

10%

Sugars

2.06 g

6%

Added Sugars

No data

-

Dietary Fiber

2 g

7%

Protein

3.9 g

8%

Total Fat

5.66 g

7%

Saturated Fat

No data

-

Monounsaturated Fat

No data

-

Polyunsaturated Fat

No data

-

Trans Fat

No data

-

Cholesterol

No data

-

Vitamins

Vitamin A

No data

-

Vitamin C

No data

-

Vitamin D

No data

-

Minerals

Sodium

375.36 mg

16%

Potassium

113.85 mg

2%

Calcium

28.29 mg

2%

Magnesium

28.98 mg

7%

Iron

0.61 mg

3%

Zinc

0.53 mg

5%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 roll of Baked Products Rolls, Gluten-Free, White, Made With Brown Rice Flour, Tapioca Starch and Sorghum contains 177 calories, 27.77g carbs, 5.66g fat, and 3.9g protein.
High SodiumLow Sugar
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How Long to Burn Off 177 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    27 min

  • Orange jogging icon

    Jogging

    24 min

  • Green cycling icon

    Cycling

    24 min

  • Yellow walking icon

    Walking

    43 min

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