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  1. Pei Wei Asian Kitchen Substitutes for Rice Egg Noodles Bowl
Pei Wei Asian Kitchen Substitutes for Rice Egg Noodles Bowl

Pei wei

Pei Wei Asian Kitchen Substitutes for Rice Egg Noodles Bowl

Source of Calories

Amount%

Nutrition Facts

Amount% DV
NutrientAmount% Daily Value
Total Carbohydrates87 g32%
Net Carbohydrates84 g34%
Sugars17 g49%
Added SugarsNo data-
Dietary Fiber3 g11%
Protein17 g34%
Total Fat10 g13%
Saturated Fat1 g5%
Monounsaturated FatNo data-
Polyunsaturated FatNo data-
Trans FatNo data-
Cholesterol25 mg8%
Vitamins
Vitamin ANo data-
Vitamin CNo data-
Vitamin DNo data-
Minerals
Sodium1230 mg53%
PotassiumNo data-
CalciumNo data-
MagnesiumNo data-
IronNo data-
ZincNo data-

% DV refers to how much a single serving of an individually packaged food or supplement contributes nutritionally to your daily diet, based on a 2,000-calorie-a-day diet. Generally, having 5% DV or less of a nutrient per serving is considered low, and 20% DV or more of a nutrient per serving is considered high.

Fat Composition

Amount%

The suggested total fat consumption should be limited to 30% of total energy intake or less. The type of fat consumed should primarily be unsaturated fatty acids, with no more than 10% of total energy intake coming from saturated fatty acids (about 200 calories on a 2000-calorie diet) and no more than 1% of total energy intake coming from trans-fatty acids.

Mineral Coverage

% DV

Calcium

-

Iron

-

Magnesium

-

Phosphorus

-

Potassium

-

Sodium

53%

Zinc

-

Copper

-

Manganese

-

Selenium

-

Minerals are micronutrients, of which 13 of them are essential to the human body. The Recommended Dietary Allowance includes Calcium (1,300 mg/d), Phosphorus (1,250 mg/d), Potassium (4,700 mg/d), Sodium (2,300 mg/d), Chloride (1,500 mg/d), Magnesium (420 mg/d), Iron (18 mg/d), Zinc (11 mg/d), Copper (0.9 mg/d), Selenium (55 mcg/d), Molybdenum (45 mcg/d), Manganese (2.3 mg/d) and Iodine (150 mcg/d).

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

About

1 serving of Pei Wei Asian Kitchen Substitutes for Rice Egg Noodles Bowl contains 500 calories, 87g carbs, 10g fat, and 17g protein.
Low Cholesterol
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How Long to Burn Off 500 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    1 h 14 min

  • Orange jogging icon

    Jogging

    1 h 4 min

  • Green cycling icon

    Cycling

    1 h 5 min

  • Yellow walking icon

    Walking

    1 h 58 min

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

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Pei Wei Asian Kitchen

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Food Nutrition Comparison

Food Nutrition Comparison
FoodUnitCaloriesCarbsProteinFat
Pei Wei Asian Kitchen Substitutes for Rice Egg Noodles Combo
1 serving410 Cal71 g14 g8 g
Pei Wei Asian Kitchen Substitutes for Rice Egg Noodles Combo

Pei Wei Asian Kitchen Substitutes for Rice Egg Noodles ComboD

1 serving410 Cal

Pei Wei Asian Kitchen Combo Sides Egg Noodles

Pei Wei Asian Kitchen Combo Sides Egg NoodlesD

1 serving410 Cal

Pei Wei Asian Kitchen Substitutes for Rice Brown Combo

Pei Wei Asian Kitchen Substitutes for Rice Brown ComboC

1 serving250 Cal

Pei Wei Asian Kitchen Substitutes for Rice Brown Signature

Pei Wei Asian Kitchen Substitutes for Rice Brown SignatureC

1 serving350 Cal

Pei Wei Asian Kitchen Substitutes for Rice White Combo

Pei Wei Asian Kitchen Substitutes for Rice White ComboC

1 serving400 Cal

Pei Wei Asian Kitchen Combo Sides Egg NoodlesPei Wei Asian Kitchen Combo Sides Egg Noodles
1 serving
410 Cal
71 g
14 g
8 g
Pei Wei Asian Kitchen Substitutes for Rice Brown ComboPei Wei Asian Kitchen Substitutes for Rice Brown Combo
1 serving250 Cal53 g5 g2 g
Pei Wei Asian Kitchen Substitutes for Rice Egg Noodles Combo

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