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  1. Pei Wei Asian Kitchen Salads Spicy with Shrimp (Steamed)
Pei Wei Asian Kitchen Salads Spicy with Shrimp (Steamed)

Pei wei

Pei Wei Asian Kitchen Salads Spicy with Shrimp (Steamed)

Source of Calories

Amount%

Nutrition Facts

Amount% DV
NutrientAmount% Daily Value
Total Carbohydrates98 g36%
Net Carbohydrates93 g38%
Sugars78 g223%
Added SugarsNo data-
Dietary Fiber5 g18%
Protein17 g34%
Total Fat28 g36%
Saturated Fat3.5 g18%
Monounsaturated FatNo data-
Polyunsaturated FatNo data-
Trans FatNo data-
Cholesterol80 mg27%
Vitamins
Vitamin ANo data-
Vitamin CNo data-
Vitamin DNo data-
Minerals
Sodium2120 mg92%
PotassiumNo data-
CalciumNo data-
MagnesiumNo data-
IronNo data-
ZincNo data-

% DV refers to how much a single serving of an individually packaged food or supplement contributes nutritionally to your daily diet, based on a 2,000-calorie-a-day diet. Generally, having 5% DV or less of a nutrient per serving is considered low, and 20% DV or more of a nutrient per serving is considered high.

Fat Composition

Amount%

The suggested total fat consumption should be limited to 30% of total energy intake or less. The type of fat consumed should primarily be unsaturated fatty acids, with no more than 10% of total energy intake coming from saturated fatty acids (about 200 calories on a 2000-calorie diet) and no more than 1% of total energy intake coming from trans-fatty acids.

Mineral Coverage

% DV

Calcium

-

Iron

-

Magnesium

-

Phosphorus

-

Potassium

-

Sodium

92%

Zinc

-

Copper

-

Manganese

-

Selenium

-

Minerals are micronutrients, of which 13 of them are essential to the human body. The Recommended Dietary Allowance includes Calcium (1,300 mg/d), Phosphorus (1,250 mg/d), Potassium (4,700 mg/d), Sodium (2,300 mg/d), Chloride (1,500 mg/d), Magnesium (420 mg/d), Iron (18 mg/d), Zinc (11 mg/d), Copper (0.9 mg/d), Selenium (55 mcg/d), Molybdenum (45 mcg/d), Manganese (2.3 mg/d) and Iodine (150 mcg/d).

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

About

1 serving of Pei Wei Asian Kitchen Salads Spicy with Shrimp (Steamed) contains 700 calories, 98g carbs, 28g fat, and 17g protein.
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How Long to Burn Off 700 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    1 h 43 min

  • Orange jogging icon

    Jogging

    1 h 29 min

  • Green cycling icon

    Cycling

    1 h 31 min

  • Yellow walking icon

    Walking

    2 h 45 min

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

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Pei Wei Asian Kitchen

Similar Food

Food Nutrition Comparison

Food Nutrition Comparison
FoodUnitCaloriesCarbsProteinFat
Pei Wei Asian Kitchen Salads Spicy with Shrimp
1 serving780 Cal104 g15 g36 g
Pei Wei Asian Kitchen Salads Spicy with Shrimp

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1 serving780 Cal

Pei Wei Asian Kitchen Salads Spicy Chicken (Steamed)

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1 serving820 Cal

Pei Wei Asian Kitchen Salads Spicy with Steak (Steamed)

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1 serving810 Cal

Pei Wei Asian Kitchen Salads Spicy with Vegetables & Tofu (Steamed)

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1 serving810 Cal

Pei Wei Asian Kitchen Salads Spicy Chicken

Pei Wei Asian Kitchen Salads Spicy Chicken

1 serving990 Cal

Pei Wei Asian Kitchen Salads Spicy Chicken (Steamed)Pei Wei Asian Kitchen Salads Spicy Chicken (Steamed)
1 serving
820 Cal
100 g
39 g
31 g
Pei Wei Asian Kitchen Salads Spicy with Steak (Steamed)Pei Wei Asian Kitchen Salads Spicy with Steak (Steamed)
1 serving810 Cal100 g29 g34 g
Pei Wei Asian Kitchen Salads Spicy with Shrimp

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